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We offer something different to local and foreign patrons and
ensure you enjoy a memorable food experience every time.
Our Story

About NorthGate Bakery

With a legacy of over 40 yrs, Northgate Bakery Ltd. offers a wide variety of fresh, healthy and delicious bakery products including breads, pastries, cakes and squares. We are famous for our cakes for any special occasion.
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Fact About Northgate Bakery


Competition Winner


Year Experience


Satisfied Clients


Skilled Chiefs

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We Love What We Do

How We Made Bakery Products

A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite a finger worse.

1. Mixing

The objective is the blending and hydration of dry ingredients.

2. Kneading

Kneading also introduces air into the dough. These air bubbles are essential for creating an airy bread.

3. Fermentation

Once a dough has been made it is ready for its first rise, also called bulk or Fermentation.

4. Shaping & Fermentation

Shaping the bread after the first rising process helps to create a better structure of the bread.

5. Scoring

Scoring is nothing more than making a nice pattern on top of your bread.

6. Baking

Baking is where your bread becomes a bread. During baking a lot of things happen.

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